Irish Pumpkin Hot Chocolate

September 14, 2014 0 Comments
 The feeling of Autumn has finally reached us here in North Carolina!
Which means… pumpkin spice, comfort food, cozy sweaters, boots, and Hot Chocolate! 🙂
We’ve been working on finishing a few projects around here lately..
(farmhouse dining room table, painting projects, and some built in shelves I need to post)
and while pumpkin / autumn seasonal beers are pretty awesome,
it’s just not something that we want while we’re working.
Which is probably a great thing for our projects! haha
 
So last night while we were working on our Farmhouse table project,
I whipped us up some Irish Hot Chocolate with Pumpkin Spice!
It was just what us “big kids” needed to keep on going.
I followed my standard hot chocolate recipe,
but added some chocolate chips, bailey’s and pumpkin spice.
 
I combined all the ingredients into a medium sauce pan,
over medium heat,
and whisked it until warm and frothy.
I used some vegan chocolate chips for my recipe,
but any chocolate can be used.  Hersey’s minis are perfect to pop into the pot,
and I don’t know about you, but I always have some chocolate stashed away somewhere.
It’s not necessary for the recipe, but since I use almond milk,
the chocolate really makes the drink more creamy and rich.
Also, I use maple syrup to sweeten my hot chocolate,
but sugar or another alternative sweetener works fine too.
 
Enjoy!
PS- This coco is good to snuggle up with as well.
I made it this morning without the Irish Cream and watched Frozen…
Do you wanna build a snowman? 😉
Seriously, just big kids! haha

Rose

I'm Rose. Nice to meet you! :) I'm a Southern transplant from the Northeast. I have two fur baby pups, Pippa and Watson, and the best partner a girl could ever ask for, Paul. I'm a believer of making the most of every moment. As much as I might try to slow down, busy seems to me my word. I'm a busy person, with a busy mind, and a ever growing list of things to do, places to go, books to read, recipes to make, and things to learn! I started this blog in the winter of 2013 as a way to allow family and friends {800+ miles away} to be a part of our lives. It's also served as a creative outlet for me to share projects, photos, travel, passions, thoughts, and a couple recipes. Being a first time home owner, we've been on a quest to transform our cookie cutter house into a home. ❤ I hope you enjoy this creative space.

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